Monday, January 26, 2009

5 paraan ng pagpuproseso ng gulay *

  1. pinatuyo (dried)
  2. de-lata (canned)
  3. atsara (pickled)
  4. ilado (frozen)
  5. binuro (fermented)

    *halaw mula sa Panimulang Aklat sa Paggugulayan (Villareal, et. al.)
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e-booklet (major project) May 13

Convene the members of your book project. Be sure that you have read and studied your chosen material. Submit an e-booklet featuring/inspire...